Fuji Single Grain Japanese Whisky Brand_Mountain Goat Soft cheeses: The delicate flavours

Soft cheeses: The delicate flavours of Madam Sass Pinot Grigio complement soft cheeses like goat cheese or brie

and tangy pickles to create a delightful contrast of flavours

where its chocolate notes will elevate the sweetness to new heights

JJ Whitley Gold Artisanal Vodka: Crafted for the Discerning Palate

coastal environment of Tasmania

Fuji Single Grain Japanese Whisky Brand_Mountain Goat Soft cheeses: The delicate flavoursFuji Single Grain Japanese Whisky 700ml Fuji whiskey was born out of a joint venture in 1972 between Kirin Brewery, Chivas brothers and Seagram and Sons to identify the optimal site for a new whisky distillery in Japan. The water in this whisky comes from snowmelt run off from Mount Fuji, which takes about 50 years to cycle. A proprietary yeast is used for fermenting the various grains over a 72 hour fermentation period. Three distillation formats are